January Sale now on

Whispering Angel is one of the world's finest rosés, the sheer aromatic elegance, flavour and presentation of which make it little wonder that it continues to be a best-seller.

A delicious red Rhône and a long a favourite of the Guide Hachette des Vins, Hugh Johnson, Robert Parker and ours. Grenache, syrah and just a touch of mourvedre.

A lively, cherry and red berry-scented pinot, with a soft, rounded palate full of black cherry and blackcurrant flavours.

"The best vines in the vineyard have produced a sensational, crimson, light, brambly red wine with a hint of raspberry and silky tannins."

Hailing from Sicily, Grillo is the result of a crossing between Catarratto and Moscato di Alexandria, and it produces crisp and delightful wines.

This lovely blend of Marsanne, Rousanne and Viognier made by Nathalie Blanc-Mares is fresh, lively, with ripe tropical fruits, good minerality and hints of spice.

Warm, luscious cherry and plum fruit with woodsmoke, exotic spice, and fine polished oak.

Citrus-fresh on the nose with floral aromas and a distinct verdant character. The palate is what sauvignon blanc is all about - ripe, luscious green apple fruit and perfectly balanced.

Unoaked and fermented in steel tanks to preserve freshness, this is a deliciously fruit forward style. A rounded pallet of green apples and citrus notes are balanced by zippy acidity.

Beautiful, traditionally made white burgundy made by 5th generation members of the Gonon family at the foot of the great limestone escarpment Solutré that dominates Pouilly Fuissé.

Greenhough call this a classic top of the south style with its Marlborough-like profound passion fruit, melon and citrus.

For when you fancy the fruit, finesse and delicacy of Sancerre but not the budget, Bellevue offers spectacular value for money.

"A light rosé with soft, lush fruit flavours that are uniquely Pinot Noir. Fresh, crisp and without question the best English rosé I have tasted."

Made from low-yielding Grenache vines averaging over 70 years of age for a delicious example of how good modern Spanish winemaking gets.

Delicately aromatic with citrus, blossom and white peach notes alongside honeysuckle. The palate is fresh with apple and peach fruit, notes of hazelnut and a long, persistent finish.

Merlot, Cabernet Franc and Malbec harvested and matured independently and skillfully brought together in this harmonious blend of dark fruit flavours. Mulberry and black currant abounds backed by a meaty ...

Expressive, fresh cassis fruit in abundance - quite an exuberant, aromatic style with a subtle note of cedar - classically cabernet sauvignon.

Marlborough in mind and body, but Burgundian in spirit. A fresh, crisp and tart cox apple fruit is followed by a gentle, creamy citrus that is no doubt from the ...

Citrus fruit and lively minerality derived from the soils and cool maritime air is complemented by well gauged oaking. A real terroir driven chardonnay from the Upper Hemel en Aarde ...

Made from 100-year-old vines, hand picked and aged on lees for more body and character than found in most Muscadets.