Flash Sale: 20 Wines, Under £20

From northwestern Spain's verdant Salnés Valley in Gallicia (D.O. Rías Baixas), comes the crisp, fruity Albarino varietal, one perfectly matching the region's seafood-heavy cuisine.

A lovely, light golden shimmer in the glass, with vibrant aromas and stone-fruit. The palate follows suit with ripe exotic stone-fruit, citrus and an elegant, herbaceous, almost spicy edge and ...

"Cool-fermented in stainless steel, a vibrantly fresh, almost thirst-quenching Grenache/Cinsault/Syrah blend from the Sumeires’ Coussin estate in the heart of the Trets terroir."

"The 2021 Juliénas 'Le Clos des Poulettes' is unique in that it's made in what I imagine to be the only working winery in France located in a church. 

Gracefully matured; powerful, well-balanced, with intense red and black berries, roasted coffee, dark chocolate, and vanilla notes.

Greenhough call this a classic top of the south style with its Marlborough-like profound passion fruit, melon and citrus.

A wine to be enjoyed young and fresh, the latest 2023 vintage is just the thing to get your summer dining started.

Light straw yellow, yellow apple and peach on the nose with slightly smoky, minerally notes. The palate is characterised by elegant acidity paired with a fine fruit sweetness.

A brilliant red for outdoor drinking. There is invigorating, zippy freshness to complement gorgeous concentration and grip. Perfect on its own but will equally stand up to hearty grilled meats. ...

Pronounced aromas of citrus and tropical fruit, with a little smoky oak. An expressive new world style of chardonnay, but also with considerable finesse stone fruit, ripe lemon, a touch ...

Ripe and luscious on the palate, but also impressively structured and poised - with a luscious warm, dark texture dovetailing with a dark fruit-coulis freshness and notes of liquorice and ...

There is certainly a nod to Burgundy, with the hallmark ethereal perfume and notes of spice and woodsmoke; but this is enhanced by the lusciousness of texture and vivid cherry, ...

Rasteau, with cairanne is the best of the 21 Cotes-du-Rhône Villages. Small fourth generation family growers Marc and Mireille Besnardeau's grenache, syrah and mourvedre Rasteau is a favourite of ours.

Wonderful structure and balance, where merlot delivers rich, vibrant, plummy fruit, and cabernet franc adds structure, a touch of perfume and bouquet garni both aromatically and on the palate.

"It's zesty yet creamy and skilfully balanced with white stone fruit, citrus and redcurrants. Although an excellent aperitif, it has the weight and structure to match many a dish..."

Only the best quality fruit harvested from a single vinyard has been used in this unique Talmard wine. Such incredible fruit quality promises great ageing potential.

Château de Riquewihr enjoys an almost perfect situation for successful grape growing. The grapes ripen slowly leaving wine ripe but full of freshness. Expect ripe pear, honeysuckle, and citrus fruit ...

Pouilly-Fuissé is the finest appellation of the Mâcon. A delicious wine from the excellent 2022 vintage - ripe and inviting flavours; intense citrus combined with more tropical fruits.

The wine is a celebration of the mysterious processes that occur within the bottle after the barrel. This is a cut above the other brilliant wines of Potentino.

Château Ramafort is in cracking form. The Cru Bourgeois estate, once belonged to Château Lafite. A 50/50 blend of cabernet sauvignon and merlot.