Christmas Brochure

Made from Portugal’s top red grape varietal, Touriga Nacional, and aged for six months in oak barrels for an exquisite richness in aroma, body and texture.

"Made by La Guardiense co-operative deep in the Sannio Hills of Campania, Italy, it’s fresh, floral and fruity. There’s a lemony touch to it too and a long, crisp finish."

A sumptuous blend of Sangiovese and Merlot from one of Chianti's most ancient estates, representing over 5 centuries of Siennese winemaking. Loves grilled red meats, game, mature cheeses.

A delicious red Rhône and a long a favourite of the Guide Hachette des Vins, Hugh Johnson, Robert Parker and ours. Grenache, syrah and just a touch of mourvedre.

70% of the French champagne market is for small single grower champagnes such as this, rather than big brand, 'les grandes marques'. Delicious champagne.

Dopff's riesling is very classic, dry, and pristine with crisp, green apple and vibrant citrus. Perfect aperitif or with seafood in the autumn.

A gorgeous wine with layers of honey, tropical fruit and white flowers, rich, full-bodied, seamlessly integrated oak.

From this up-and-coming producer a sensational Côtes du Rhône village and for us, one of the best value wines to be found in all the Rhône valley. Very Châteauneuf.

A silky merlot blend from the Côtes de Castillon to deliciously demonstrate just how good - and ageworthy - the wines of Bordeaux's more affordable regions have become.

From 3rd-growth Château Giscours (Margaux) and sumptuous, abundant, well-balanced proof that you need not always pay £20+ for a bottle of Left Bank pedigree and finesse.

Domaine les Grands Bois was recommended to us as the best local grower by the owner of the best bistro in Cairanne, itself the best of the 21 Cotes-du-Rhone villages.

From the great Estoras vineyards historically owned by the Esterhazy Princes and producing Austria's most famous varietal for white wines that pair supremely with all manner of Asian cuisine.

Beautiful, traditionally made white burgundy made by 5th generation members of the Gonon family at the foot of the great limestone escarpment Solutré that dominates Pouilly Fuissé.

A lovely off-dry white wine which is well balanced with a refreshing acidity. A rich yellow in colour, with a nose of smoky notes and dried fruit.

"It's amazing value, and as good a French non-champagne as you'll find, with honeyed yet dry fruit, the softest of mousses and finest of finishes. Outstanding."

Made from 40 year old vines and aged in French oak barrels. Priorat with just Rioja has the highest designation for a wine appellation in Spain.

From pinot noir vines averaging 50 years of age comes this deeply fruited, peppery Bourgogne Rouge from the clay/limestone plateau in the Macon region of southern Burgundy.

Our number one selling white wine. Truly delicious white burgundy from the Rousset family and quite extraordinary good value.

In a sheltered valley at the foot of Monte Amiato, the highest mountain in Tuscany, the wines benefit from the very rich mineral soil of this extinct volcano.  

"... I'm mad to ignore it. It's just so tasty soft, creamy and tropical with an underlying zestiness and energy and so well-priced..."

Pouilly-Fuissé is the finest appellation of the Mâcon. A delicious wine from the excellent 2023 vintage - ripe and inviting flavours; intense citrus combined with more tropical fruits.

"...Saint-Estèphe is my one naughty treat really, of serious excellence. It was hugely enjoyable when we offered the same vintage last year and that enticing juiciness remains."

A perfectly mature 'mini-super-Tuscan' blend of sangiovese, cab franc and merlot and without the super-Tuscan price. Almost two decades on, it's full of delicious nuance, complexity - and life.

"...from a stellar château whose grand vin sells for just shy of £400 a bottle."